About Us
Welcome to Jones Welsh Cakes, croeso! My name is Enid, originally from the Isle of Anglesey in North Wales, proudly Welsh born and bred. I was raised on our family farm, so I was always surrounded by my Mother's traditional Welsh recipes including our Welsh Cakes!
I have now been living in South Liverpool for the past ten years and have decided to share our Welsh recipe delights with you!
I am always trying out new and different cake recipes and would love to hear your feedback on our cakes.
Love, cariad, Enid x
Quality ingredients
Our Welsh Cakes are made from the finest best natural ingredients according to traditional recipes. We lovingly create them fresh by hand every day, avoiding preservatives wherever possible to maintain their flavour and natural freshness.
To preserve the quality of our products, they should be stored in an airtight container in a cool, dry place. and eaten within 5 days of purchase.